Description
Simple, crunchy, no fuss
This is mukhwas stripped back to what it was before flavours and colours took over. We source clean supari, cut it fine so it’s easy to chew, and roast it in small batches until it’s properly crisp. A light touch of fennel and mild spice, and that’s it. No sugar coating hiding poor-quality nut — what you taste is the roast.
Why the certifications matter here
With a single-ingredient product, everything comes down to the raw material. As a Spices Board of India registered exporter and APEDA registered unit, we buy to specification, check each intake lot, and control moisture through roasting and packing. Blending and filling are done in our FSSAI licensed facility, batch coded and traceable. It’s the same grade we ship to international buyers.
What it tastes like
Dry, nutty and mildly warm, with a strong crunch throughout. Far less sweet than our paan blends. This is the jar for people who find most mukhwas too sugary and just want something clean after a meal.
Ingredients
Roasted supari (betel nut), fennel seeds, dhana dal, salt, permitted natural spices.
Product details
| Net weight |
400g |
| Packaging |
Food-grade airtight jar, batch coded |
| Storage |
Airtight, away from moisture — humidity softens the crunch. |
| Dietary |
100% vegetarian |
| Certifications |
FSSAI Lic. [no.] · APEDA RCMC [no.] · Spices Board [no.] |
Contains betel nut. Not recommended for children. Please consume in moderation.
Bulk & export enquiries: Available in bulk and private label for importers and distributors.
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